Puratos: Dedicated to bakers, pastry chefs and chocolatiers

Highlights of the month

June's Top Products
Essentials
Featured Innovations
Better For You

Sunset Glaze Easy Plus Glaze

Sunset Glaze, a plant-based egg wash alternative, gives your finished goods a brilliant shine and color in line with consumer trends.

Tegral Soft'r Sweet Bread

A complete mix developed for Hispanic sweet breads using Puratos’ improver technology and Sapore technology.

Softgrain Amber Grain Clean Label

A clean label presoaked blend of grains and seeds (oat, sunflower seeds, millet, flax seeds, wheat) enrobed with sourdough, brown sugar and molasses.

S500 Green A+

A clean label all-purpose improver; providing dough tolerance and volume for all types of bread applications.

Carat Coverlux Milk Cacao-Trace

Milk, hard coating with a smooth profile delivering a well balanced blend of milk, caramel and distinctive chocolate notes.

Carat Coverlux Dark Cacao-Trace

A versatile, sustainable dark compound coating with excellent taste and melting behavior; can be used in sweet goods, bakery and chocolate confectionary applications.

Topfil Gourmet Fresh Apple Pie

A premium, bake stable filling made with Granny Smith and Honeycrisp apples grown in Washington State.

Belcolade Selection Noir Cacao-Trace Chocolate

A sustainable dark Real Belgian chocolate with minimum 55% cocoa, offering a balanced taste with a roasted cocoa flavor and fruity notes.

Tegral Genoise

A convenient mix used for sponge cakes, jelly rolls and tres leches. Add eggs and water.

Topfil Plus Apple Slices

A premium quality sliced apple filling. Ideal for pies, pastries and other fresh or frozen sweet baked goods that require apples slices.

S500 Red

An all-purpose improver formulated with the latest patent-pending enzyme technologies; providing outstanding dough tolerance, freshness, and volume.

S500 Green A+

A clean label all-purpose improver; providing dough tolerance and volume for all types of bread applications.

Belcolade Selection Lait 32%

Our 32% milk chocolate reference with a pleasant cocoa aroma and a sensation of honey.

Deli Caramel Caramel Cream Filling

A rich caramel cream filling made from milk and sugar; an authentic solution that gives you the traditional caramel taste without the hassle of cooking sugar.

Smoobees Strawberry Filling Pearls

Soft filling strawberry pearls, for a taste of filling in every bite, that are a ready-to-use solution for your frozen and long-shelf life cakes, cheesecakes, cookies, pancakes/waffles, ice cream and more.

Topfil Gourmet Fresh Apple turnover

A premium, bake stable filling made with Granny Smith and Honeycrisp apples from Washington State.

Belcolade Selection M. Plant-Based Cacao-Trace

A balanced taste and creamy texture 46% cocoa milk-alike plant-based chocolate with smooth cocoa notes.

Sunset Glaze Easy Plus Glaze

Sunset Glaze, a plant-based egg wash alternative, gives your finished goods a brilliant shine and color in line with consumer trends.

Belcolade Selection Amber Douceur 32% Cacao-Trace

A balanced salted butter caramel amber chocolate with a cooked milk flavor and vanilla notes.

Vivafil Raspberry

A multi-purpose, preservative free raspberry filling with great bake stability for cakes and sweet goods.

Topfil Gourmet Fresh Apple Pie

A premium, bake stable filling made with Granny Smith and Honeycrisp apples grown in Washington State.

Belcolade Selection M. Plant-Based Cacao-Trace

A balanced taste and creamy texture 46% cocoa milk-alike plant-based chocolate with smooth cocoa notes.

Softgrain Ancient Grain

A ready-to-use, presoaked blend of purple barley, spelt grain, red quinoa, amaranth, chia seeds, buckwheat, millet, and teff enrobed with a fruity rye sourdough.

Topfil Origins Michigan Cherries

A ready to use, Michigan sourced fruit filling packed with a minimum of 60% fruit perfect for pastries.

Tegral Cacao-Trace Clean Label Brownie Mix

Our cleanest brownie mix with a fudgy texture that is in line with consumer preference.

Discover our products

Latest news & blogs

Discover the latest industry news. We can’t wait to set the spark of collaborative inspiration into motion!

9 Jun 2025

Puratos and AMF Bakery Systems Launch Cutting-Edge Pilot Bakery Plant at Puratos USA Headquarters in Pennsauken, NJ

Puratos, a global leader in innovative bakery, sweet goods, and chocolate ingredients, proudly announces the opening of its new pilot bakery plant at its U.S. Headquarters in Pennsauken, New Jersey. Developed in collaboration with AMF Bakery Systems, a global leader in bakery automation, this state-of-the-art facility is designed to accelerate innovation for commercial bakeries across North America.

27 Mar 2025

Puratos Wins Two Prestigious Awards at ABA Convention

Puratos, a global leader in bakery ingredients, proudly announces its recognition at the American Bakers Association (ABA) Convention, receiving the "Champions for a Better Tomorrow" Workplace Award and the Safety Recognition Award. These honors highlight Puratos' commitment to fostering a happy and healthy workforce and ensuring workplace safety. Learn more about Puratos' impactful initiatives and dedication to excellence in the baking industry.

25 Feb 2025

Unlock Cost Savings and Efficiency: Why Sunset Glaze is the Ultimate Egg Wash Substitute for Industrial Bakers

Egg wash has been a traditional choice for giving baked goods a glossy finish, but it comes with several challenges, particularly for industrial bakers. With the introduction of Ultra High Temperature (UHT) products like Sunset Glaze, bakers now have a practical and efficient alternative.

25 Feb 2025

The Technical Role of Eggs in Baking: A Deep Dive

Eggs are a powerhouse ingredient in the world of baking, playing multiple crucial roles that contribute to the success of a wide range of baked goods. From cakes and cookies to finishing glazes, eggs are indispensable.

25 Feb 2025

Liquid vs. Powdered Eggs in Industrial Baking: Pros, Cons, and Key Applications

In industrial baking, the choice between liquid and powdered eggs can significantly impact the efficiency, cost, and quality of the final product. Both forms of eggs have their unique advantages and disadvantages, making them suitable for different applications.

2 Dec 2024

Puratos USA Hosts Fruit Experience in New Jersey

Discover how Puratos USA's second Fruit Experience in New Jersey highlighted the latest trends in fruit fillings and sustainable sourcing. Learn about their commitment to food innovation and sustainability

Which ingredient do you need?

Discover Bakery Products

Bakery recipes

Which ingredient do you need?

Cost Savings Powered by Innovation

Patisserie / Sweet Goods recipes

Which ingredient do you need?

Discover Chocolate Products

Chocolate recipes

Search

Let’s Build the Future of Baking—Together

THINGS GETTING TOO EGGS-PENSIVE?

EXPLORE WHAT PURATOS CAN OFFER!

Buy Online with MyPuratos!

Savings Station

Sunset Glaze Easy Plus Glaze

Tegral Soft'r Sweet Bread

Softgrain Amber Grain Clean Label

S500 Green A+

Carat Coverlux Milk Cacao-Trace

Carat Coverlux Dark Cacao-Trace

Topfil Gourmet Fresh Apple Pie

Belcolade Selection Noir Cacao-Trace Chocolate

Tegral Genoise

Topfil Plus Apple Slices

S500 Red

S500 Green A+

Belcolade Selection Lait 32%

Deli Caramel Caramel Cream Filling

Smoobees Strawberry Filling Pearls

Topfil Gourmet Fresh Apple turnover

Belcolade Selection M. Plant-Based Cacao-Trace

Sunset Glaze Easy Plus Glaze

Belcolade Selection Amber Douceur 32% Cacao-Trace

Vivafil Raspberry

Topfil Gourmet Fresh Apple Pie

Belcolade Selection M. Plant-Based Cacao-Trace

Softgrain Ancient Grain

Topfil Origins Michigan Cherries

Tegral Cacao-Trace Clean Label Brownie Mix

Discover

No eggs? No problem!

Sunset Glaze

Recipe Spotlight

Every Creation has a story to tell

Health & Well-being

Innovation inspired by consumer insights

Our commitments to you and to future generations

Latest news & blogs

Discover the latest industry news. We can’t wait to set the spark of collaborative inspiration into motion!

Puratos and AMF Bakery Systems Launch Cutting-Edge Pilot Bakery Plant at Puratos USA Headquarters in Pennsauken, NJ

Puratos Wins Two Prestigious Awards at ABA Convention

Unlock Cost Savings and Efficiency: Why Sunset Glaze is the Ultimate Egg Wash Substitute for Industrial Bakers

The Technical Role of Eggs in Baking: A Deep Dive

Liquid vs. Powdered Eggs in Industrial Baking: Pros, Cons, and Key Applications

Puratos USA Hosts Fruit Experience in New Jersey

Get in touch to find your nearest distributor