A dark, hard coating with a rich and decadent chocolate flavor profile.
- 100% Sustainable cocoa and palm
- Excellent snap and shine
- No tempering needed
- Multi-purpose
A dark, hard coating with a rich and decadent chocolate flavor profile.
Developed with the Puratos know-how in chocolate processing and suitable for multiple applications, the Carat range of compound chocolates is made of cocoa powder and vegetable fats and guarantees superior products with excellent taste, texture and viscosity.
Great tasting, dark coating, perfect for bark, dipping, enrobing, drizzling, ganache, mousee or molding. Provides a nice shine and snap.
Milk, hard coating with a smooth profile delivering a well balanced blend of milk, caramel and distinctive chocolate notes.
Great tasting white compound coating perfect for bark, dipping, enrobing, drizzling, ganache, mousse or molding. Provides a nice shine and snap.
At our Chocolate Centers, Puratos experts research the latest trends in chocolate production while also developing new concepts, products, processes and technologies.
Cacao-Trace is Puratos’ sustainable cocoa program. It has two goals: empower farmers to produce better quality beans and ensure that cocoa farming remains an attractive business in the future.
