Better for You Crumb Cake

Ingredients

Working Method

Batter

Mix all the ingredients at medium speed for 5 minutes with a paddle attachment.
Spread the batter evenly into a frame that is 30x40 cm. Add the Topfil applecube 86%(see step 2) and crumble (see step 3) on top and bake for 35 minutesat 180°.

Time:35 / Oven Type: Deck / Top Temperature: 180 °C Bottom Temperature: 180 °C / Damper: closed / 14% Water loss


Filling
Pipe in diagonal the Topfil apple cubes 86% on top of the cake batter (see step1).

Crumble

Cream the Mimetic Incorporation with a paddle attachment. Then add the Satincream cake and mix to a coarse texture.
Option: add 0,5 to 1% of cinnamon powder.

Add the crumble on top of the batter (see step 1) and bake it together.


Assembling

Spread the cake batter evenly in a 30X40 cm frame (step 1) , pipe the Topfil (step 2) on top of the batter and spread thecrumble (step 3) on top, then bake for 35 minutes at 180°.
Take it out of the oven and let it set before cutting.


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