O-tentic Durum

Active bakery component based on sourdough. It is characterized by a typical Mediterranean taste profile, and ideal to create authentic artisan breads.

  • Patented enzyme technology
  • Enhances both taste and texture of end product
Details
Description: O-Tentic Durum Int Carton 10x1Kg AN
  • Product code: 4100276
  • Packaging: BAG 1.0 KG
  • Shelf life: 365 Days
  • Palletisation: AN700.0KG
  • EAN Code: 5410687115174
Customer advantages
  • Consistent end product
  • Versatile- can be used in different applications and process conditions
Consumer advantages
  • Great taste and texture

O-tentic is a unique active bakery component that gives you the creative freedom to make breads with authentic taste and texture. Inspired by the southern-Italian sourdough that has durum wheat flour at its heart, O-tentic Durum is perfect for creating crusty Mediterranean-style breads that taste aromatic and nutty, as well as creamy. By adding only flour, salt, and water to O-tentic active components, you can make bread that has its own unique natural taste and structure. Easy to use and based on natural ingredients, O-tentic lets you produce bread that is highly reminiscent of artisan tradition: tasty, fresh and extremely high-quality.

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Located in St. Vith, Belgium, the Center For Bread Flavor gives customers, scientists and Puratos employees the chance to share their passion for bread and best practice in achieving perfect flavors. It is also home to our famous Sourdough Library.