g | ||
---|---|---|
Cookie | ||
Unsalted Butter | 350g | |
Granulated Sugar | 400g | |
Whole Eggs | 100g | |
Egg Yolks | 40g | |
Vanilla Extract | 30g | |
Flour | 550g | |
Salt | 5g | |
Baking Powder | 5g | |
Filling | ||
Deli Key Lime | ||
Topping | ||
Carat Decorcrem White* | ||
* Heated to 120°F and mixed well |
Complexity level: