Double Chocolate Cookies - Puratos

Order online
Online payment
Fast delivery
Exclusive promotions

Method

Cookie

Melt the butter and Belcolade Papua New Guinea Chocolate. Whip the eggs and sugar till it holds a ribbon. Add the melted chocolate and mix well. Add the vanilla, flour, baking powder and salt. Then add the walnuts and chocolate chips.
Bake at 350°F for 8-12 minutes depending on size.
Once the cookies are cooled, you can dip them in tempered Belcolade Papua New Guinea Chocolate, sandwich them with your desired filling or enjoy as is.

About this Recipe:

Complexity level:

Discover

Related recipes

Cranberry Bread

Cranberry White Chocolate Pecan Bread

Berry Filled Cookies

FT Brownie Cookie

Chocolate Caramel Nutty Tart

Apple Hero Cake

Chocolate Flower Pot

Drippy Cake

Key Lime Filled Sugar Cookies

Key Lime Filled Cookies

Papua New Guinea Chocolate Cookie

Swirled Enrobed Cake

Chocolate Chunk Buns

Finger Cookies

Sandwich Cookies

Amber Cream Pie

Scooped Apple Cookie

Amber Blondies

Chocolate Conchas

marshmallow cookies on the old wooden background close-up .selective focus. confectionery

Mallow-Kiss

Caramel Apple Passion