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The origin of the Brownie: an American classic with opportunities for innovation.

Brownie

Brownies, the decadent chocolate squares, have captured hearts worldwide. Originating from a classic recipe that was invented at the  Chicago World’s Fair in 1893, brownies have become a beloved treat cherished by all. But there’s more to them than meets the eye.

At Puratos, we honor tradition while embracing innovation. 

Our focus on quality and innovation has made us a trusted partner for bakers seeking to elevate their brownie offerings. Whether your brownies are for immediate consumption or need a longer shelf life, we offer a range of ingredients to enhance the flavor, texture, and visual appeal of your brownies, ensuring that they are as delightful and memorable as the occasion they were made for.

Brownie Recipes
Classic Brownie
Classic Brownie
Elevate your baking with Puratos’ premium ingredients in this classic Brownie recipe. Adapted to professional bakers and patissiers to achieve rich brownies with flawless texture and exceptional taste.

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Creative Brownie
Creative Brownie
Unleash your creativity with our brownie-cookie fusion recipe using high quality and convenient Puratos ingredients.

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Health & Wellbeing Brownie
Health & Wellbeing Brownie
Looking for a way to create brownies with a clean label? Puratos can help you create delicious brownies with clear and simple labels.

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Sustainable Brownie
Sustainable Brownie
Be inspired by our Sustainable Brownie recipe, using Cacao-Trace Chocolate, ensuring that the chocolate is produced in an environmentally friendly manner.

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A SHORT HISTORY OF THE BROWNIE

We all know that the Brownie is an American invention. But what many people don’t know, is that it was created for the World’s Columbian Exposition in Chicago in 1893. The chef at The Palmer House Hotel in Chicago was asked to create a dessert that could be tucked into a lunchbox for ladies to eat while attending the Columbian Exposition.

The result was a super-rich, fudgy-chocolate confection – the Palmer House brownie. They are still served today at what is now The Palmer House Hilton in Chicago. Over the years, the recipe has evolved, but the popularity of this treat never faded. The brownie's fame crossed borders, becoming a beloved treat in Europe. Today, it's a global favorite, celebrated annually on December 8 as National Brownie Day in the United States.

PATISSERIE SOLUTIONS
PATISSERIE RECIPES AND THEIR RE-INVENTIONS
Muffin
Muffin
Discover the story that the Muffin has to tell and join us as we explore twists on the classic, including creative, better for you, and more sustainable re-inventions that answer the latest consumer trends.

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Brownie
Brownie
Discover the story that the Brownie has to tell and join us as we explore the different variations that it inspires. From the classic recipe that captivated the USA to creative, healthier and more sustainable re-inventions that answer the latest consumer trends.

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