Indulge in tastes of Winter

Let the cozy flavors of winter inspire your baking adventures!

Ever catch yourself craving for a comforting moment, whether it's snuggling up with a soft blanket as the first cool days roll in or savoring a leisurely day outdoors in milder winter settings? The desire for coziness and warmth is a universal theme that defines the winter season, and this extends to what consumers crave in baked goods. Scroll down and discover the warming flavors consumers are craving for in winter!

"Summer is for surrendering, winter is for wondering"

TOP WINTER FLAVORS TRENDING AMONG CONSUMERS
Belcolade Premium Cocoa Powder Cacao-Trace
This premium cocoa powder is ideal for flavoring and coloring patisserie and chocolate applications.
Belcolade Selection Lait 34% Cacao-Trace
Well-balanced and creamy milk chocolate with a fresh fruity note and slightly roasted cocoa taste.
Belcolade Selection Noir Cacao-Trace Chocolate
A sustainable dark Real Belgian chocolate with minimum 55% cocoa, offering a balanced taste with a roasted cocoa flavor and fruity notes.
Belcolade Selection Noir Ebony 96% Cacao-Trace
The pure cocoa experience. Real Belgian cocoa liquor. Minimum cocoa percentage of 96%.
Chocolanté Dark Chocolate Shavings
Ready-to-use dark chocolate shavings to add that finishing touch.
PatisFrance Hazelnut Praline 50%
This praline paste is manufactured on a production line that emphasizes the fineness of grinding, which gives them a unique smooth & supple texture. The roasted hazelnut or almond paste is mixed with sugar. The mixture is then refined in a specific mill to obtain the praline paste.
Deli Lemon Curd
Deli lemon curd is a ready-to-use sumptuous fresh lemon curd, inspired by traditional recipes and authentic ingredients.
Classic Orange
Classic is a range of concentrated fruit purees in a rainbow of delicious flavors and appetizing colors for your wildest creations. It helps you add fruit to your products while offering convenience & versatility.
Classic Lemon
A concentrated flavoring compound made from real lemons to flavor batters, fillings and icings. Made with non-GMO ingredients, natural colors, flavors and without any preservatives.
Deli Citron Cream Filling
A fresh lemon cream made from milk and lemon juice. A ready-to-use and great tasting solution that gives a fresh touch of acidity to your products.
Tegral Gold N Spice Cake Donut Mix
A complete mix for tender spice flavored cake donuts. Add water only.
Tegral Gold N Rich Cake Donut Mix
A complete cake donut mix for uniform, tender eating cake donut with a unique flavor profile.

According to our Taste Tomorrow 2023 global consumer survey among 20,000 consumers, 73% of consumers like to have a familiar element when trying new types of food. People seek solace in the familiar and so they opt for food products that evoke feelings of warmth and comfort. That is especially true for the winter months. This is the best time to offer consumers what they want: a new take on the classics they know and trust.

Consumer insight - Taste Tomorrow 2023

trending recipes

Let Winter's Magic Inspire Your Creations

Top Winter Flavors

Cozy up!

Worldwide, 72% of people like to try food with different textures and 69% like to try food in new formats. So turn that black forest cake into an eclair with choux dough or give your gingerbread cake a tres leches merengue make-over. Experiment with the shape, size, composition of your patisserie and bakery creations, but stick to the well-loved and well-known flavors.

Here are five of the traditional winter flavor profiles:

  • Nutty

  • Hot chocolatey 

  • Citrussy

  • Spicy

  • Boozy

Top Winter Flavors
Winter Essentials
Rosca De Reyes O&B
A complete mix for the traditional Rosca de Reyes or King’s Ring cake.
Sunset Glaze Non Dairy Clean Label Glaze
Sunset Glaze, a plant-based egg wash alternative, gives your finished goods a brilliant shine and color in line with consumer trends.
Sapore Panarome
A liquid concentrated sponge extract to enhance alcoholic and fermented notes in bakery items.
S500 Red
An all-purpose improver formulated with the latest patent-pending enzyme technologies; providing outstanding dough tolerance, freshness, and volume.
S500 Green A+
A clean label all-purpose improver; providing dough tolerance and volume for all types of bread applications.
O-tentic Durum
Inspired by the Altamura tradition, O-tentic Durum lets you bake exceptional rustic style breads, using only water, flour, salt and O-tentic Durum.
Ambiante Whippable Topping
A sweet whippable topping, easy to sculpt, pipe, smoothen and designed for long lasting stability within cake decoration and fillings. 100% Plant-based.
Tegral Satin Creme Cake
A convenient complete mix for moist crème cakes, with excellent carrying properties for inclusions. Add eggs, oil, and water.
Tegral Cinnamon Smear
A convenient base used in the production of cinnamon smear, used fresh and frozen, for cinnamon rolls or sticky buns.
Topfil Origins Michigan Cherries
A ready to use, Michigan sourced fruit filling packed with a minimum of 60% fruit perfect for pastries.
Sunset Glaze Non Dairy Clean Label Glaze
Sunset Glaze, a plant-based egg wash alternative, gives your finished goods a brilliant shine and color in line with consumer trends.
Deli Dulce de Leche Cream Filling
A sweet and rich caramel cream with strong milk notes; our convienient and reliable solution for a no hassle authentic Latin American dulce de leche flavor.
Deli Caramel Caramel Cream Filling
A rich caramel cream filling made from milk and sugar; an authentic solution that gives you the traditional caramel taste without the hassle of cooking sugar.

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