A convenient complete mix for moist crème cakes, with excellent carrying properties for inclusions. Add eggs, oil, and water.
- Convenient and consistent
- A complete mix for moist cakes
A convenient complete mix for moist crème cakes, with excellent carrying properties for inclusions. Add eggs, oil, and water.
Our versatile crème cake mixes were designed to deliver maximum quality, variety and originality. Perfectly suited for developing simple every day cakes or sophisticated desserts.
Usage: Eggs, oil & water.
Usage rate:100%.
Kosher dairy.
Bleached enriched wheat flour (malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), sugar, modified food starch, dried whey (milk), palm oil, soybean oil, Contains 2% or less of the following: emulsifier blend (propylene glycol monoesters, mono- and diglycerides, soy lecithin, citric acid), leavening (sodium aluminum phosphate, sodium bicarbonate), salt, wheat gluten, wheat starch, cellulose gum, sodium stearoyl lactylate, artificial flavor.
A convenient clean(er) label complete mix for moist whole grain crème cakes, with excellent carrying properties for inclusions.
A convenient, clean(er) label chocolate cake mix that can be used for a variety of applications including loaf cakes, bundt cakes, muffins and layer cakes.
Formulated with the Acti-Fresh Technology this clean label crème cake mix has superior carrying properties for inclusions.
A convenient, clean(er) label cake mix with superior mouthfeel. This mix uses our texture improver Acti-Fresh.
