Cookie Butter Layer Cake


Cake Batter
  • Mix the water, oil and cake mix on low for 2 minutes, scrape, and then mix again for 3 minutes on medium
  • Deposit 350g of batter into three 7" round rings
  • Bake at 365°F for 35 minutes or until baked through

  • Blend the Puratop Fluffy Vanilla Cake Frosting Plant-Based with the Cookie Butter Biscoff Spread in a stand mixer with a paddle attachment until blended

  • Layer three cakes with the icing
  • Decorate the top and exterior sides of the cake with the cookie butter frosting
  • Garnish with Biscoff Cookies

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