Plant Based

Plant forward

In response to consumers’ needs and the growing trend for plant based baked goods, Puratos proudly offer a full range of plant-based solutions that enable to remove dairy, eggs & butter, and to offer plant-based proteins. We want to bring inspiration, supreme taste and texture with the ultimate joy of doing something good. To thrive today and to grow tomorrow, join us and Plant Forward!

Plant-Based Products
Acti-Fresh LB
Preserve the freshness of your cakes, muffins, cake donuts, and more and upgrade the texture from day one, along with their shelf life thanks to our enzyme-based cake improver.
Topfil Choice Strawberry NAFN
A ready to use strawberry filling that contains ground strawberries for use in bakery products. Ready to use; for use in pies or premium baked good that require whole strawberry pieces.
Cremfil Select Choice Bavarian Creme (no TiO2) 20#
Our Cremfil Bavarian Crème is a ready to use solution for the production of a creamy delightful filling. It's cost-effective and reduces steps in the preparation process making it an efficient solution. It can be applied at (68-72°F), to cooled baked goods. Use as an icing, or filling for cakes and pastries such as pies, sophisticated cakes, puff pastry and other sweet goods.
Classic Coffee
A concentrated flavoring compound made from dark roast coffee to flavor and color batters, fillings and icings. Made with non-GMO ingredients, natural colors, flavors and without any preservatives.
Topfil Choice Island Pineapple
A ready to use pineapple filling for bakery products. For use in turnovers, danish, donuts, pastries and cakes that require smaller fruit pieces and/or pureed fruit.
Topfil Choice Pineapple
An all-purpose pineapple filling for donuts, turnovers, pastries, cakes and other baked goods.
Belcolade Selection Noir Cacao-Trace Chocolate
A sustainable dark Real Belgian chocolate with minimum 55% cocoa, offering a balanced taste with a roasted cocoa flavor and fruity notes.
Puratos Apricot Filling
An all-purpose apricot filling for donuts, turnovers, pastries and cakes.
PatisFrance Hazelnut Praline 50%
This praline paste is manufactured on a production line that emphasizes the fineness of grinding, which gives them a unique smooth & supple texture. The roasted hazelnut or almond paste is mixed with sugar. The mixture is then refined in a specific mill to obtain the praline paste.
Puratop Belgian Chocolate Fudge Base Plant-Based CL
A convenient base to prepare fudge icings and other cocoa-based bakery items.
Cremfil Mango Madness Filling
A ready to use mango filling for a wide range of baked goods including cakes, donuts, pies and pastries.
Belcolade Selection Noir Ebony 96% Cacao-Trace
The pure cocoa experience. Real Belgian cocoa liquor. Minimum cocoa percentage of 96%.
Smoobees Strawberry Filling Pearls
Soft filling strawberry pearls, for a taste of filling in every bite, that are a ready-to-use solution for your frozen and long-shelf life cakes, cheesecakes, cookies, pancakes/waffles, ice cream and more.
Belcolade Noir 4M Chips Organic
A Real Belgian chocolate 4M chip that is plant based, organic and Non-GMO.
Topfil Choice Raspberry
An all-purpose raspberry filling for donuts, turnovers, pastries, cakes and other bakey products.
Harmony Sublimo Neutre Glaze
The first cold-setting glaze, Harmony Sublimo offers all the advantages of existing hot and cold glazes in one ready-to-use solution. Ideal for preserving the color, shape and firmness of fresh fruits. Prolongs the freshness of fruit pies, cakes and pastries.
Harmony Sublimo Briant Glaze
Ready to use cold setting glaze with neutral taste, to protect and preserve fresh fruits. Brush or dip to finish your cakes, fruit tarts, sweet pastries and Danish.
Belcolade Premium Cocoa Powder Cacao-Trace
This premium cocoa powder is ideal for flavoring and coloring patisserie and chocolate applications.

Get Inspired

Get in touch to find your closer distributor