Puratos has specific glazes for all your application requirements, working methods and circumstances. Puratos glazes will give your creations that brilliant touch that will turn them into precious jewels!
Apply cold with a brush. Do not add water! For use on fruit tarts, danish, etc.
Water, sugar, corn syrup, pectin, Contains 2% or less of the following: citric acid, potassium sorbate(preservative), sodium citrate, sodium metabisulfite.
An apricot flavored glaze for spray machines or brush applications. Consumers carefully select confectionary products with their eyes. Since the inception of the confectionary profession, thousands of solutions have been developed to make decadent creations stand out. The perfect glaze is a very important tool in the hands of an artist.