As a professional chocolatier, pâtissier, baker, or chocolate goods manufacturer, your goal is to achieve long-term business success.
At Puratos, we support this ambition with our chocolate and cocoa-based products, designed to delight and meet the needs of every application.
Central to this vision is our Cacao-Trace Sustainable Cocoa Program, where our expertise in fermentation brings out exceptional flavors, ensuring your chocolate creations stand out in taste and quality. This program also ensures that cocoa farmers benefit from the value they create, promoting prosperity and fairness throughout our supply chain.
Join us in building a truly sustainable future for the cocoa industry and everyone involved.
At the heart of Belcolde, our Belgian Chocolate, is its unrivalled taste. An experience that comes from careful selection of the best quality cocoa beans from around the globe.
Chocolanté is crafted specifically to match the flavor preferences of American consumers. It performs beautifully in molding, flavoring, coating, and baking applications.
Puratos offers a high quality selection of compound coatings for a wide variety of applications.
Whether you want to preserve the crispiness of your cookies or give them a great cocoa and nut taste: Puratos offers a wide variety of fillings.
Nut Butters & Fillings have unlimited use in chocolate-making, sweet goods & laminated items.
Through our long experience as bakery supplier, we are able to manufacture every component of our products ourselves and offer you bakery ingredients of the highest quality.
Discover all Puratos ingredients and solutions for your classic sweet goods and fine patisserie creations. And there’s more. Find out how to surprise your customers with creative, better-for-you or more sustainable alternatives