Classic Donut Glaze

Strawberry Glaze
Classic Strawberry 25g
Puratop White N' Shiny 500g
Raspberry Glaze
Classic Raspberry 25g
Puratop White N' Shiny 500g
Mango Glaze
Classic Mango 25g
Puratop White N' Shiny 500g

Instructions

Strawberry Glaze
  • Heat the Puratop White 'N Shiny to 120°F  and add the Puratos Classic Strawberry. Dip the donuts and decorate them as desired. 

Raspberry Glaze
  • Heat the Puratop White 'N Shiny to 120°F and add the Puratos Classic Raspberry. Dip the donuts and decorate them with freeze dried raspberries. 

Mango Glaze
  • Heat the Puratop White 'N Shiny to 120°F  and add the Puratos Classic Mango. Dip the donuts and decorate them as desired. 

About this Recipe:

Complexity level: