Vivafil Apple

A versatile, preservative free apple filling for cakes and sweet goods. 

  • Bake & Freeze Stable
  • Made with real fruit
  • No artificial colors or flavors

Show more

Check out our Award Winning Vivafil Range today!

Customer advantages
  • Superior bake stability
  • Freeze-thaw stable
  • Ready to use
Consumer advantages
  • Superior taste and texture
  • Preservative free
  • No artificial flavors or colors

Vivafil is a fruit filling that fills the gap in your product range by helping you to create tastier and better-looking applications. Independent tests show that when it comes to taste and texture, consumers consider Vivafil to be as good as traditional jam, and even more natural. And no wonder! Vivafil is packed with a minimum of 20% fruit, and contains no artifical colors or flavors. 

Vivafil: Health, Wellness and Nutrition Innovation Award

Puratos’ Vivafil range of preservative free fruit fillings was selected as the winner of ASB’s 2019 Innovation Awards in the Health, Wellness and Nutrition category. This ready-to-use, versatile and preservative free fruit filling was formulated to meet the growing consumer need for freshness, naturalness and transparency – all without compromising on taste! Indeed, the groundbreaking product range fills the gap in more ways than one.

Click Here

Discover related products

Tegral Satin CL WG Crème Cake

A convenient clean(er) label complete mix for moist whole grain crème cakes, with excellent carrying properties for inclusions.

Vivafil Apricot

A multi-purpose, preservative free apricot filling with great bake stability for cakes and sweet goods.

Sunset Glaze

Produced using UHT technology, Sunset Glaze is an egg-wash alternative that is sterile when it comes out of the pack. It delivers outstanding shine and color and avoids all the problems you might have using real eggs, no matter how fresh they are.

Tegral Satin CL Chocolate Crème Cake

A convenient, clean(er) label chocolate cake mix that can be used for a variety of applications including loaf cakes, bundt cakes, muffins and layer cakes.