A complete mix that is so incredibly easy to prepare. Just add cold milk or water to the mousse mix and whip. This convenient mix can be used a whipped cream topping, mousse, and more.
Creating a sophisticated mousse is a breeze with the Paloma One Step Chocolate Mousse mix. This easy to use process is not only convenient but time-saving. The result is an incredibly flavorful and texture-rich premium tasting chocolate mousse that can be used in a variety of patisserie applications.
Sugar, hydrogenated vegetable oils (palm kernel oil, coconut oil), cocoa (processed with alkali), cornsyrup, dried whey (milk), dextrose, gelatin, sodium caseinate (milk), Contains 2% or less of the following:nonfat dry milk, mono- and diglycerides, acetic esters of monoglycerides, cellulose gum, algin, dipotassiumphosphate, salt, artificial flavor, guar gum, wheat flour.