Specialty (Macarons, Meringue)

Puratos ingredients to create Specialty (Macarons, Meringue)

Carat Coverlux Dark SH

A dark, hard coating with a rich and decadent chocolate flavor profile.

Easy Satin Silver CL White Layer Cake

A convenient, clean(er) label mix for producing moist and delicious white layer cakes. This mix uses our texture improver Acti-Fresh.

Deli Cheesecake Filling

A cheesecake filling prepared with real cream cheese and eggs. Ideal for use in cakes, cookies, muffins, and pastries. Also suitable for longer shelf life items.

Deli Citron

Deli Citron is mainly used as a filling, made from milk and a fresh touch of lemon juice. It gives a fresh touch of acidity to delectably delightful custard.

Vivafil Raspberry

A multi-purpose, preservative free raspberry filling with great bake stability for cakes and sweet goods.

Belcolade Selection CT Dark

Balanced 55% dark chocolate with a fresh fruity note and slightly roasted cocoa taste. Made from 100% certified Cacao-Trace beans.

Belcolade Selection Cacao-Trace Milk

Balanced 34% milk chocolate with a fresh fruity note and slightly roasted cocoa taste. Made from 100% certified Cacao-Trace beans.

Chocolanté Dark Semisweet

Our reference, semisweet dark chocolate offering a sweet and earthy cocoa flavor with 47% cocoa content.