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Mix all ingredients on low for 2 minute, scrape the bowl and then mix on medium for 3 minutes.
Spread in a half sheet tray.
Pipe the Vivafil Raspberry long way on the batter.
Swirl in the Vivafil Raspberry.
Top with a light layer of crumb topping.
Bake at 375F in the reel oven or 350F in the Deck oven.

Mix Tegral Satin Creme Cake and butter together until a dough forms.
Push dough through a glazing screen and spread evenly on a parchment lined sheet tray.
Freeze until needed.

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