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Tegral Bolillo Bakery Mix makes it easier than ever to create authentic hispanic breads.
- Easy to use
- Authentic flavors
Tegral Bolillo Bakery Mix makes it easier than ever to create authentic hispanic breads.
Create authentic crusty Hispanic breads such a Bolillos or Telera with this easy-to-use mix. With 100% usage level, it is simple to get consistent appearance and texture for Hispanic breads and sandwich carriers.
Bleached enriched wheat flour (malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), wheat bran, Contains 2% or less of the following: salt, sugar, wheat starch, diacetyl tartaric esters of mono- and diglycerides (DATEM), ascorbic acid, enzymes, azodicarbonamide (ADA).
An all natural blend of grains and seeds to be added to all types of bread recipes.
A complete mix developed for Hispanic sweet breads using Puratos’ improver technology and Sapore technology.
A base for Portuguese, Italian and French breads, sub rolls and crusty rolls.
