Easy San Francisco Sourdough

A base for zesty San Francisco-style breads, with a strong flavor profile and great volume.

  • Easy to use and consistent
  • Packed with flavor for an unmistakable San Francisco bread
Consumer advantages
  • Customer satisfaction
  • Great taste and texture of a traditional San Francisco style bread
Customer advantages
  • Versatile
  • Convenient
  • Easy to use
  • Exceptional taste
  • Consistent results

The Easy San Francisco Sourdough contains Sapore and improver technologies for the production of the popular and attractive traditional San Francisco style bread. Its great taste and consistency are what to expect from Puratos' specialty range of bakery mixes and bases.

A convenient and consistent no-time powder base to produce San Francisco-style breads. Create a distinct San Francisco sourdough bread with all the flavor and taste.

Usage rate: 10% on flour weight.

Kosher parve.


Bleached enriched wheat flour (malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), salt, fumaric acid, sodium diacetate, Contains 2% or less of the following: lactic acid, diacetyl tartaric acid esters of mono- and diglycerides, soybean oil, ascorbic acid, enzymes, azodicarbonamide (ADA), l-cysteine.

Discover related products

Sapore Adelia

A liquid, living wheat sourdough with origins from France. Specially fermented to deliver a fill bodies lactic profile with creamy notes.

Sapore Fidelio

A deactivated liquid wheat sourdough with strong acidic flavor notes for typical San Francisco sourdough breads.

Softgrain Sweet 5 Grain Clean Label

A clean label presoaked blend of grains and seeds (oat, sunflower seeds, millet, flax seeds, wheat) enrobed with sourdough, sugar and honey.

Softgrain Multigrain Clean Label

A clean label presoaked blend of grains and seeds (rye, wheat oat, teff, millet) and flax seeds enrobed with sourdough.