A ready to use cream cheese filling combining silky mouthfeel with good bake stability. Cremfil Silk Cream Cheese contains real ingredients (real cream cheese and no artificial flavors).
- Ready to use
- Superior bake and freeze-thaw stability
- Great for fresh or frozen laminated items
- Perfectly stable during each step of the production process
Cremfil Silk Cream Cheese is a versatile and high-quality, ready-to-use silky cream cheese filling for bakery goods with a smooth texture and superior taste.
Kosher dairy.
Customer advantages
- Ready to use
- Bake stable
- Reduces preparation steps
Consumer advantages
- Consumers will enjoy the taste of real cream cheese and a silky smooth texture
Ingredients
Water, sugar, corn syrup, cream cheese (pasteurized cultured milk and cream, salt, stabilizers (xanthan,locust bean,guar gum)), palm oil, modified food starch, Contains 2% or less of the following: salt, lacticacid, gellan gum, mono- and diglycerides, natural flavor, cellulose gel and gum, titanium dioxide (color),benzoic acid (preservative), sorbic acid (preservative).
