Churro Steamed Donut


  • Add the water and oil to the mixing bowl and add the Tegral Steam Cake Donut on top. 
  • Mix on low for 1 minute. 
  • Then mix on medium for 2 minutes. 
  • Let the batter set for 5 minutes. 
  • Pipe the batter in finger molds. 
  • Steam them for 8-10 minutes. 
  • Freeze. 
  • Unmold the donuts and dip them in melted butter then toss in a cinnamon/sugar mixture.

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