Harmony Classic Neutra Glaze

A concentrated neutral flavored glaze you can dilute to your needs. Ideal for fruit tarts, cakes and puff pastries. Spray or brush.

  • Clean(er) Label

Consumers carefully select confectionary products with their eyes. Since the inception of the confectionary profession, thousands of solutions have been developed to make decadent creations stand out. The perfect glaze is a very important tool in the hands of an artist.

Usage: Dilute to two parts of glaze with one part water. Heat to 194°F (90°C) and brush onto fruit or pastry items; for use on fruit tarts, danish, etc.

Kosher parve.

Customer advantages
  • Easy to use glaze enhances the look of end products
Consumer advantages
  • Sophisticated looking desserts

View full description

Ingredients

Corn syrup, water, sugar, Contains 2% or less on the following: pectin, citric acid, potassium sorbate(preservative), xanthan gum, sodium citrate, locust bean gum, sodium phosphate.

A concentrated neutral flavored glaze you can dilute to your needs. Ideal for fruit tarts, cakes and puff pastries. Spray or brush.

  • Clean(er) Label

Consumers carefully select confectionary products with their eyes. Since the inception of the confectionary profession, thousands of solutions have been developed to make decadent creations stand out. The perfect glaze is a very important tool in the hands of an artist.

Usage: Dilute to two parts of glaze with one part water. Heat to 194°F (90°C) and brush onto fruit or pastry items; for use on fruit tarts, danish, etc.

Kosher parve.

Customer advantages
  • Easy to use glaze enhances the look of end products
Consumer advantages
  • Sophisticated looking desserts

View full description