Harmony Classic Neutra Glaze

A concentrated neutral flavored glaze you can dilute to your needs. Ideal for fruit tarts, cakes and puff pastries. Spray or brush.

  • Clean(er) Label
Customer advantages
  • Easy to use glaze enhances the look of end products
Consumer advantages
  • Sophisticated looking desserts

Consumers carefully select confectionary products with their eyes. Since the inception of the confectionary profession, thousands of solutions have been developed to make decadent creations stand out. The perfect glaze is a very important tool in the hands of an artist.

Usage: Dilute to two parts of glaze with one part water. Heat to 194°F (90°C) and brush onto fruit or pastry items; for use on fruit tarts, danish, etc.

Kosher parve.


Corn syrup, water, sugar, Contains 2% or less on the following: pectin, citric acid, potassium sorbate(preservative), xanthan gum, sodium citrate, locust bean gum, sodium phosphate.

Recipes you can make with Harmony Classic Neutra Glaze

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