Cremfil Chocolate Bavarian Cream

A ready to use chocolate bavarian cream filling for a wide range of baked goods including cakes, donuts, pies, and pastries.

  • Easy to use
  • Creamy and smooth
  • Remarkable stability
  • Creates more sophisticated desserts
Customer advantages
  • Convenient - Easy to Use
  • Can be used for an assorted range of baked products
Consumer advantages
  • Customers will appreciate the smooth and flavorful texture of the end product

View full description

Cremfil is a range of ready-to-use cream fillings especially designed for bakery and patisserie goods. Its unmatched technical qualities allow it to be used in all types of applications. It remains stable in manual and automatic application methods and throughout different production processes such as extrusion, injection and depositing.

Thanks to its superior bake stability, Cremfil can be applied before and after baking and can be used in ambient-stored bakery and patisserie goods.

A ready to use chocolate bavarian cream filling for a wide range of baked goods including cakes, donuts, pies, and pastries.

  • Easy to use
  • Creamy and smooth
  • Remarkable stability
  • Creates more sophisticated desserts
Customer advantages
  • Convenient - Easy to Use
  • Can be used for an assorted range of baked products
Consumer advantages
  • Customers will appreciate the smooth and flavorful texture of the end product

View full description

Cremfil is a range of ready-to-use cream fillings especially designed for bakery and patisserie goods. Its unmatched technical qualities allow it to be used in all types of applications. It remains stable in manual and automatic application methods and throughout different production processes such as extrusion, injection and depositing.

Thanks to its superior bake stability, Cremfil can be applied before and after baking and can be used in ambient-stored bakery and patisserie goods.