Dark compound chocolate made from 100% certified sustainable cacao with silky texture and taste. Delicious chocolate taste while also being easy and quick to use.
Carat Coverlux Dark Cacao-Trace offers exceptional chocolate taste from certified sustainable cacao beans. Cacao-Trace is the only sustainable cocoa sourcing program that improves the taste and creates value throughout the entire supply chain. Superior taste comes from local post-harvest centers where fermentation experts control the fermentation process to create only the best quality cocoa beans. Cocoa farmers also receive a quality premium and an additional Chocolate Bonus (of 10ct/kg) for every kilo of chocolate sold. This can easily add up to 1 or 2 months of additional salary, and makes a huge difference to how farmers are able to support their families.
Cane Sugar, Vegetable Oils (Palm Kernel, Palm), Cocoa (processed with alkali), Lactose (Milk), Sunflower Lecithin (an emulsifier), Vanilla (Milk).
Just melt and apply. By adjusting the T°, the viscosity of Coverlux can be adapted. After application a cooling shock is recommended to enhance the shine. Store in a dry place - max humidity 60% - between 15 and 20 °C. Close the packaging properly after each use.