A pure white, semisolid crème fondant with very smooth texture for use as a base for icings and buttercreams.
More visually appealing end product
Provide a sweet layer that can be either soft or crunchy
Customer advantages
Improve taste and texture
Better looking applications (less cracks, great decorations)
Consumer advantages
Added layer of texture
Sophisticated looking end product
No cupcake, donut or brownie is complete without a good fondant. Puratos fondants can be used to enhance all patisserie and bakery products, helping you satisfy customer demands and expectations. Give your products the perfect finish with premium quality icings and toppings to meet your every need.
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A pure white, semisolid crème fondant with very smooth texture for use as a base for icings and buttercreams.
More visually appealing end product
Provide a sweet layer that can be either soft or crunchy
Customer advantages
Improve taste and texture
Better looking applications (less cracks, great decorations)
Consumer advantages
Added layer of texture
Sophisticated looking end product
No cupcake, donut or brownie is complete without a good fondant. Puratos fondants can be used to enhance all patisserie and bakery products, helping you satisfy customer demands and expectations. Give your products the perfect finish with premium quality icings and toppings to meet your every need.
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