Cold application white icing for danish, donuts, and cinnamon buns; no heating required. Ready to use (65°-75°F).
Give your products the perfect finish with premium quality icings and toppings to meet your every need with a flavorful, premium quality white icing, perfect for attractive cakes, cinnamon rolls and pastries. This cold application white icing can be easily applied, enhancing both look and taste.
Sugar, water, sorbitol, Contains 2% or less of the following: corn syrup, pectin, potassium sorbate (preservative), locust bean gum, salt, mono- and diglycerides, citric acid, agar, beta carotene (color).