Cold application white icing for danish, donuts, and cinnamon buns; no heating required. Ready to use (65°-75°F).
Sugar, water, sorbitol, Contains 2% or less of the following: corn syrup, pectin, potassium sorbate (preservative), locust bean gum, salt, mono- and diglycerides, citric acid, agar, beta carotene (color).