Cholesterol Lowering Bread
Consumers are constantly looking for more alternatives in their daily bread consumption. Also across the United States, consumers are paying more attention to the quality of their food. As a result, they have intensified their focus on products that deliever health, convenience, and pleasure in greater measure. Cholesterol Lowering bread is a unique offering that delievers great taste and health that will delight your customers.
Cholesterol is a major health issue. Approximately 107 million Americans have high/borderline high cholesterol levels. That is why Puratos is using distinct technology to deliver a healthful bread solution backed with a real nutritional claim. Our unique technology utilizes oat bran rich in beta-glucan.
Keep your customers for life!
Provides you with the means to make an FDA claim*
Delivers a new bread innovation for your customers
Fits perfectly with recommended healthy eating habits
Appeals to consumers, based on sensory evaluation
*Three grams of soluble fiber daily from oat bran in a diet low in saturated fat and cholesterol may reduce the risk of heart disease. Puratos Cholesterol Lowering bread recipes are formulated to deliver .75 grams of Beta glucan soluble fiber from oat bran in a 50 gram serving.