Freshness Solutions for Sweet Goods
17 February 2010
Improve your product quality, waste less, optimize performance and gain repeat purchase with Puratos Freshness Solutions for sweet goods. These freshness enhancers help maintain the total freshness aspect including softness, moistness, cohesiveness and resiliency.
Improve your product quality, waste less, optimize performance and gain repeat purchase with Puratos Freshness Solutions for sweet goods. These freshness enhancers help maintain the total freshness aspect including softness, moistness, cohesiveness and resiliency.
For chemically leavened sweet goods, Acti-Fresh adds extra dimensions to the freshness of cake donuts, muffins and snack cakes. In the yeast raised sweet goods category, Soft'r Yeast Raised Donuts is our new freshness enhancer designed specifically and only for yeast raised donuts, as well, as Soft'r Intens Melting which can be used in sweet doughs/danish and cinnamon rolls. Finally Soft'r Intens Short enhances the freshness of sweet doughs/danish…especially very rich doughs! Contact us and discover how Freshness Solutions for Sweet Goods can help you improve your product's performance and become the preferred product in the marketplace.