Acti-Fresh SRB

Acti-fresh is a texture improver for cakes that gives a short resilient bite. This product helps extend the shelf life and can be used as a cleaner label enabler.

  • Texture improver
  • Improves resiliency of cake items
  • Creates a short bite

Acti-Fresh is an innovative solution based on enzyme and emulsifier technology. Since 2008, Acti-Fresh has been improving the freshness of various types of cakes including loaf and pound cakes, chocolate cakes, snack cakes, muffins and cake donuts. Acti-Fresh has a proven positive effect on the different parameters of cake freshness including softness, moistness, cohesiveness and resiliency. The result is premium quality cakes with extended shelf life which will lead to increased consumer satisfaction.

Customer advantages

  • Deliver qualitative and differentiated cakes
  • Increased sales
  • Improved margins
  • Greater export potential

Consumer advantages

  • Premium cake texture

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No Sugar Added No Sugar Added
Plant-based Plant-based
Wholefoods Compliant Wholefoods Compliant
Lecithin Free Lecithin Free
No Artificial Preservatives No Artificial Preservatives
No Artificial Flavors or Colors No Artificial Flavors or Colors
Dairy Free Dairy Free
Titanium Dioxide free Titanium Dioxide free
Sugar Free Sugar Free
Soy Free Soy Free
Egg Free Egg Free

Acti-fresh is a texture improver for cakes that gives a short resilient bite. This product helps extend the shelf life and can be used as a cleaner label enabler.

  • Texture improver
  • Improves resiliency of cake items
  • Creates a short bite

Acti-Fresh is an innovative solution based on enzyme and emulsifier technology. Since 2008, Acti-Fresh has been improving the freshness of various types of cakes including loaf and pound cakes, chocolate cakes, snack cakes, muffins and cake donuts. Acti-Fresh has a proven positive effect on the different parameters of cake freshness including softness, moistness, cohesiveness and resiliency. The result is premium quality cakes with extended shelf life which will lead to increased consumer satisfaction.

Customer advantages

  • Deliver qualitative and differentiated cakes
  • Increased sales
  • Improved margins
  • Greater export potential

Consumer advantages

  • Premium cake texture

View full description

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